Singapore’s First Enriched Fragrant Rice
1. What Is the Product?
1.1 What is SōngHè Plus?
SōngHè Plus is a mix of our well-loved Thai Hom Mali fragrant rice and special enriched rice grains. These rice grains contain:
– Dietary fibre: Good for digestion
– Zinc: supports your immune system
– Iron: helps fight tiredness
– Folate: supports cell growth and repair
1.2 Are the enriched grains actual rice grains?
No. The enriched rice grains are not actual rice grains. They are made from fibre and added nutrients, and are shaped to resemble rice so they can be blended evenly with the fragrant rice.
1.3 Is it a fortified rice?
Yes. In every pack of SōngHè Plus, there are specially formulated enriched rice grains, naturally containing added nutrients, blended together with our original SōngHè fragrant rice.
1.4 What is the percentage of enriched rice grains to original SōngHè fragrant rice in each pack?
The exact percentage is part of our proprietary blend, specially developed to deliver enough nutrients for daily consumption while keeping the same taste and texture as regular fragrant rice.
1.5 Where do the nutrients come from?
The nutrients are inside the pale-white enriched rice grains, not coated or injected into the original fragrant rice.
1.6 Why was SōngHè Plus enriched with fibre, iron, zinc and folate instead of other nutrients such as Vitamins A or D?
These four nutrients were carefully selected to support SōngHè Plus’s positioning as an everyday immunity-supporting rice.
Zinc, iron and folate all play recognised roles in supporting normal immune function, while fibre supports digestive health and overall wellbeing.
Although Vitamins A and D also contribute to immune function, they are fat-soluble vitamins and are generally more challenging to incorporate into a dry staple food like rice due to formulation and stability considerations. In contrast, zinc, iron and folate are commonly used in rice fortification programmes worldwide, making them a practical and effective choice for everyday consumption.
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2. Safety and Suitability
2.1 Is SōngHè Plus safe for daily consumption?
Yes. The nutrients are included at levels that are ideal for regular, daily consumption as part of a balanced diet.
2.2 Will the nutrients cancel each other out?
No. These nutrients do not cancel each other out. To have any negative interactions, you would need to consume very high amounts, much more than what is in a normal serving.
2.3 Is it made from GMO rice?
No. It is non-GMO. No genetic modification is used.
2.4 Is it safe for babies, pregnant women, and the elderly?
Yes. It is safe for the whole family, including babies (as porridge), pregnant women (especially because it has iron and folate), and seniors.
*Please check with your doctor if you have special conditions.
2.5 Is it safe and approved?
Yes. It meets all Singapore Food Agency regulations and Health Promotion Board standards.
2.6 Is it Halal-certified?
It is not yet Thai Halal-certified (certification is in progress).
However:
* The rice is processed only in facilities that handle rice (no pork or lard).
2.7 Will this affect people with food sensitivities?
No. These nutrients are commonly found in food. For special medical needs, check with a doctor.
2.8 Is it safe to eat SōngHè Plus if I already take vitamin or mineral supplements?
For most people, consuming SōngHè Plus as part of a balanced diet is not expected to pose any concerns.
Excessive intake of certain nutrients—typically from high-dose supplements rather than food—may cause side effects such as stomach discomfort or nausea. For reference:
Maintaining a balanced diet and avoiding excessive consumption of nutritional supplements are important for overall health.
If you are taking prescribed supplements or have specific medical conditions, we recommend consulting your healthcare professional before consuming SōngHè Plus.
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3. Comparison to Existing Rice
3.1 How is it different from brown, red, and fragrant rice?
Key points to share:
* More fibre and iron: About 2–3 times more than brown or red rice.
* Extra zinc and folate: We are the only rice in Singapore that contains zinc and folate.
* Soft and fluffy: Unlike brown rice, which is chewy, has a nutty taste, and can sometimes be harder to digest, SōngHè Plus stays soft and tastes like white fragrant rice.
* Low in carbs: It contains lower carbohydrates and calories than regular rice.
3.2 How do I know which grains are enriched rice grains?
They look almost the same as normal fragrant rice, but enriched rice grains are more pale white in colour and shaped like rice grains that contain the extra nutrients inside.
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4. Cooking & Storage
4.1 Do I need to cook it differently?
No. Rinse and cook just like normal white rice. We recommend to rinse 1-3 times, and cook with 1:0.7.5-1 cups of rice to water ratio.
4.2 Will washing or soaking remove the nutrients?
No. The nutrients are bonded inside the enriched rice grains, so you can wash and soak as usual without losing them.
4.3 How should I store it?
SōngHè Plus can be stored in the same way as regular rice. After opening, we recommend keeping it in the refrigerator where possible. Alternatively, store it in an airtight container in a cool, dry place, away from heat and moisture.
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5. Other Common Questions
5.1 Why did SōngHè create this rice?
To help families get more nutrition without changing the way they cook or eat rice.
5.2 What pack sizes are there?
2kg and 5kg packs are available in major supermarkets and online.
